ABOUT US
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Our Story
Our Menu
Our Location
Welcome to The Country Club where everyone is a member. Our thoughtfully created and plated dishes are paired with exceptional cocktails, music and ambiance, to provide you with an unforgettable dining experience. Serving Costa Mesa since 2017.
Our menu is designed to showcase the best of what each season has to offer. We work closely with local farmers and purveyors to source the freshest, most flavorful ingredients possible. From our ultra-premium steaks and seafood to our made-from-scratch pasta, every dish is crafted with care and attention to detail.
The Country Club, a 21+ venue, is located in the heart of 17th Street, Costa Mesa, making it the perfect destination for locals and visitors alike. Our restaurant is designed to be both elegant and comfortable, with a warm, inviting atmosphere that will make you feel right at home.
a cut above
When it comes to steaks and chops, we only work with purveyors as discerning as Chef Eddie. Our wagyu is sourced from Imperial Farms who works with American ranchers to cultivate premium cattle. The filet is from grass-fed beef raised on pastures at Montana Ranch. And our bone-in pork chop is from Beeler's, a family farm known for their happy hogs and strict ingredient standards.
cheers to that
Our award-winning bar program is the perfect complement to our delicious food. Whether you're in the mood for a classic martini or something a little more adventurous like the tableside Smoking Jacket Old Fashioned, our talented mixologists craft cocktails that are both innovative and classic, using the freshest ingredients and highest-quality spirits.
